Pharmaceutical companies, involved in the production of finished pharmaceutical products, such as topical creams or foams, following the risk assessment envisaged by EMA guidelines, must investigate the presence of any traces of N-Nitrosodiethanolamine (NDELA) in their finished products.
Determination of inorganic arsenic in foodPosted in: Highlights, News
Arsenic is a naturally occurring element, that exist in different inorganic and organic forms, present in soil, ground water and plants. The inorganic forms of arsenic are more toxic as compared to the organic arsenic. Food, particularly grain-based processed products such as wheat bread, rice, milk and dairy products, and drinking water are the main […]