The International Olive Council (IOC) has awarded Neotron with the recognition for “Advanced Testing” and ” residues and contaminants testing” for the physico-chemical analysis of olive oils.
Determination of inorganic arsenic in foodPosted in: Highlights, News
Arsenic is a naturally occurring element, that exist in different inorganic and organic forms, present in soil, ground water and plants. The inorganic forms of arsenic are more toxic as compared to the organic arsenic. Food, particularly grain-based processed products such as wheat bread, rice, milk and dairy products, and drinking water are the main […]